Corporate

//Corporate
Corporate

At Steak Shop Catering, we provide Corporate events with a wide selection of food options perfect for any corporate occasion.  Feel free to contact us if you wish to have a food item that is not our menu.

Corporate Menu PDF

Continental Breakfast

Option #1
Coffee with Cream & sugar (2 cups per person)
Choice of 1: Donut (1 per person) or Muffin (1 per person) or Bagel (1 per person)
6″ Plate, Napkin, Cup

Option #2
Coffee with Cream & Sugar (2 cups per person)
Small Bottled Water (1 per person)
Choice of 1: Donut (1 per person) or Muffin (1 per person) or Whole Fruit (1 per person)
6″ Plate, Napkin, Cup

Option #3
Coffee with Cream & Sugar (2 cups per person)
Small Juice (1 per person)
Choice of 1: Donut (1 per person) or Muffin (1 per person)
6″ Plate Napkin, Cup

All options are for a minimum of 10 people.

Afternoon Refreshments

Option #1
Cookies (1 per person)
Assorted Soda (1 per person)
Small Bottled Water (.5 per person)
Napkins

Option #2
Bar (1 per person)
Assorted Soda (1 per person)
Small Bottled Water (.5 per person)
Napkins

All options are for a minimum of 10 people.

Lunch Menu

Option #1
Make Your Own Sandwich Tray
Meat, Cheese, Lettuce, Tomatoes, Pickles, Onions, Breads
Choice of 1: Potato Salad or Cole Slaw with Soup, Chili or Chicken Wild Rice Soup available for an additional cost.
Disposable Placeware

Option #2
Taco Salad Lunch
Taco Meat, Tortilla Salad Bowl, Lettuce, Tomatoes, Onions, Cheese, Tortilla Chips, Salsa, Taco Sauce, Sour Cream
Disposable Placeware

Option #3
Chicken Breast Sandwich Lunch
Chicken Breast, Bun, Lettuce, Tomato, Miracle Whip, BBQ Sauce, Rainbow Pasta Salad
Disposable Placeware

Option #4
Create your own Box Lunch
Pre-made Sandwiches (1 per serving) (Includes Meat, Cheese, Lettuce, and Condiments) on Bloedow’s large Baldies Bun. Bag of Chips (1oz bag), Cookie (1), Whole Fruit, American Potato Salad (5oz), and Cole Slaw (5oz) available for an additional cost.
Disposable Placeware

Option #5
Lasagna Lunch
Lasagna, Lettuce Salad with Dressings and Garlic Breadsticks
Disposable Placeware

All options are for a minimum of 10 people.

Option #6
Baked Chicken Lunch
Baked Chicken (2 pc.), Mashed Potatoes & Gravy or Potato Salad
Choice of 1: Cole Slaw,  or Relishes and Dip, or Hot Vegetable with roll and Butter
Disposable Placeware

Option #7
Spaghetti Lunch
Spaghetti Noodles, Meat Sauce, Lettuce Salad with Dressings, Garlic Breadsticks
Disposable Placeware

Option #8
Make You Own Chef Salad
Lettuce, Hame & Turkey, Tomato Wedges, Cheese, Onions, Peas, Hard Boiled Eggs, Croutons,
Bacon Bits, Sunflower Seeds, Roll
Disposable Placeware

Option #9
Chicken Caesar Salad
Lettuce, Chicken Breast, Mandarin Oranges, Black Olives, Red Onions, Hard Boiled Eggs, Shredded Cheese, Tomatoes, Croutons, Hard Roll
Disposable Placeware

Option #10
Burgers or Brats
Burger or Brat, Potato Salad, Coleslaw, Chips, Condiments
Disposable Placeware

Ala Carte Snacks:

Relishes & Dip (Each)
Bowl of Chips (15-20 servings)
Bag chips (Each)
Snack mix (Per Serving)
Assorted Cake Donuts (Per Dozen)
Assorted Sweet Rolls (Per Dozen)
Muffins (Per Dozen)
Bagels with Cream Cheese (Per Dozen)
Granola Bar (Per Serving)
Whole Fruit (Apples, Oranges, Bananas) (Per Serving)
Fresh Fruit (May-October) (Per Serving)
Fresh Fruit (November-April) (Per Serving)
Yogurt Cups (Per Serving)
Fresh Fruit Tray (For 20-30 people) (Per Serving)
Veggie Tray (For 20-30 people) (Per Serving)
Meat & Cheese Tray (For 20-25 people; Crackers Included) (Per Serving)
Ala Carte Cookies (Chocolate Chip, Peanut Butter, Oatmeal Raisin, Sugar) (Per Serving)
Bars (Brownies, Pumpkin, Chocolate Chip, Lemon Dream) (Full or 1/2 Sheet)

Ala Carte Beverages:

Soda (Each)
Bottled Water (Each)
Lemonade (2 Gallons)
Punch (2 Gallons)
Iced Tea (2 Gallons)
Ice Water (4 Gallons)
Bottled Juices (12oz) (Each)
Juice Cups (4oz) (Each)
Milk (1%, 2%, Chocolate) (Each)
Coffee with Cream and Sugar (50 Cups, 6oz)
Hot Chocolate (Per Gallon)
Hot Apple Cider (Per Gallon)
Juice (Per Gallon)
Air Pot Coffee (12 Cups)

Placeware:

6″ Plate (Each)
Fork, Knife, or Spoon (Each)
Napkin (2) (Per Set)
6 oz. Cup (Each)

Corporate Event Menu
Company Picnic Lunch Menu
Corporate Event Design
Event Rental Equipment

Let Steak Shop Catering & Food Service help make your event a success.