• 120 Volts / 1220 Watts / 60 Hz
  • 18.5 in x 16 1/4 in x 29 3/4 in
  1.  Turn all switches “ON”
  2. (On first batch only) Let kettle heat about 4 minutes.
  3. Add oil or oil bar, then cup of corn with Flavacol in it.
  4. Dump when popping is about 99% completed.
  5. Repeat step 3 and step 4 – always pop at least 5 batches each time you pop.
  6. (On final batch only) Turn the kettle heat switch OFF as soon as corn starts popping rapidly (to raise kettle lid)
  • Keep doors open when popping corn
  • Keep doors closed when not popping corn
  • Keep kettle switch off when not popping

Delivery and pick-up of Rental items in Winona is $40.00. Outside of Winona, there is a travel time fee of $30.00 per hour and a mileage fee of $0.60 per mile.

All items are subject to weekly or long term rates, please Contact Steak Shop Catering & Food Service for pricing information if you are interested in renting equipment for long periods of time. Most pricing information below is based on a one day rental service.

**Additional charges may apply for specific delivery and pick-up times.

**25.00 deposit is required to reserve our machines**

Let Steak Shop Catering & Food Service help make your event a success.